Rainbow Bagel Fun

Baking Rainbow Bagels is an exciting new snack, not only does it fulfill your cravings but it also, satisfies your creative side with this fun and incredible project.

Brenna Higgins, Tom Tom Staff
March 11, 2016

Materials:

-Biscuit Dough

-Food Coloring

-Egg wash

-Cream Cheese with Sprinkles

 

Directions:

  1. Put the four dough biscuits into four separate bowls
  2. Put food coloring on top of the dough and mix with hands (Wear gloves so it does not dye your hand)
  3. Roll the dough out so it’s flat and thin
  4. Stack the dough on top of each other
  5. Cut in half and stack it again
  6. Roll the dough together
  7. Shape the dough into a circle and place on a pan
  8. Spread egg wash on the bread
  9. Preheat oven at 375˙ and cook for 15 minutes
  10. Let cool and spread the cream cheese with sprinkles

The bagels surprisingly took longer than expected it. It took me almost an hour when it was suppose to only take 15 minutes for preparation. The outcome of the bagels was a burst of flavors ranging from sweetness to the tang of the cream cheese. The sprinkles in the cream cheese overpowers the flavor of the cream cheese. Overall, this a very fun way to make baking exciting for everyone!